At the beginning of every week a 'Quirk' is posted here. This 'Quirk' is usually an event taking place in London during the week or at the weekend which is unique and quirky and may not have been widely advertised.
Anomalous London tries to find these anomalous events to keep the enjoyment of the glorious capital city of London alive. The Archive has details of past quirky events along with some lovely pictures.
WILD FOOD WEEK
BROWNS HOTEL, MAYFAIR
Till 4th October 2015
Autumn’s the time to pick, forage, eat and celebrate all the wondrous wild food and great fresh produce Britain has to offer – and this year, no one will celebrate in quite as grand a style as Brown’s Hotel in Mayfair.
Throughout the week the exclusive restaurant HIX will Go Wild with an exotic six-course wild food tasting menu, that includes Yorkshire Dales wild rabbit, yellow chanterelle and cobnut salad, and an Elderberry buttermilk pudding.
In the revered English Tea Room, an innovative Wild Afternoon Tea will be served – the highlight of which is Wild Dumfriesshire duck on toast with billberries and wood sorrel.
Not to be outdone, The Spa at Brown’s will be going wild too. Those looking to relax, and get back to nature while they’re doing it, can enjoy the ‘Hedge’toes pedicure’ or the ‘Skin Food Facial’, and guests of the hotel will enjoy discovering different wild flowers in their rooms at turndown.
Established by Sir Rocco Forte and sister, Olga Polizzi in 1996, Rocco Forte Hotels is a family of 10 individual hotels and resorts. All of the hotels are landmarks, both old and new, occupying magnificent buildings in exceptional locations. Led by a family who has been in hospitality for four generations, the hotels are united by their distinctive approach to service ensuring guests experience the best of the cities and surrounding areas.
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